Prepared foods are all made fresh in our state of the art kitchen. In the morning, enjoy a muffin or scone with a cup of freshly-brewed coffee.
In the Savory Case you can find an assortment of prepared entrees and sides like Bacon Lentil Salad, Pasta Primavera Salad, Tomato Salad, Grilled Organic Chicken Breasts, Rigatoni Marinara, Raw Slaw, Cous Cous, Grilled Veggies, Beet Salad, Antipasto Salad, Mushroom Orrechetti Salad, Fried Chicken and favorites like Kale Salad and Eileen's Raw Salad.
The dessert case holds individual desserts like Mini Key Lime Tarts, Strawberry Rhubarb Tarts, Chocolate Pot de Crème, Vanilla Bean Creme Brulee, Cherry Almond Panna Cotta, Rum, White Chocolate & Raspberry Bread Pudding, Chocolate Raspberry Mousse Cakes, Raspberry Peach Cobbler, Carrot Cake Torte, and Chocolate Toffee Apples.
Freshly made sandwiches fill the lunch cooler in summer. Salads, spreads, nibbles and dips are available to fill your picnic cooler too. Off-season, when things slow down a little, sandwiches and paninis are made to order. Hot lunch specials are offered every day from September through May, and there are always two hot soups to choose from.
Thursday, February 23