INGREDIENTS: Olive Oil ½ cup finely chopped Sweet Onion ½ cup heavy cream 2 tablespoons Sherry (Optional) 1 teaspoon Worcestershire Sauce 1/2 teaspoon dry mustard ½ teaspoon pepper ½ teaspoon salt 2 egg yolks 12 oz Roland Crab Meat ½ cup dry...
View moreCheesy Deviled Crab Dip
