Gluten Free? Let us introduce you to Jovial Brown Rice Pasta. Great texture, flavorful without tasting…well…too good for you. I love it topped with a simple Chana Masala. Sauté one medium yellow onion in a neutral oil (canola is great), diced...
View moreCreamy Nantucket Bay Scallop & Tomato Pasta
This recipe’s origin is near and dear to my heart, as it was the first thing my sweetheart, a 5th generation Nantucket fisherman, ever cooked for me. His rendition (complete with jarred alfredo sauce and store bought Texas toast) is faster...
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