Seed Transplanting and Sowing

Posted February 23, 2022 by Leah Mojer 325

One of the most frequent questions asked when starting a garden is “Should I transplant or direct sow my seeds? We need to remember that plants are like people. They have their likes and dislikes. What works for some might not work for others...

Wine Wednesday: France’s “Golden” Child

Posted February 16, 2022 by Leah Mojer 379

We have a very special pairing this week with the first ever arrival of Vacherin Mont d’Or to our shelves here at Bartlett’s. Mont d’Or is a delicacy that can be found in the shops and markets around France but not so easily...

Nature’s Citrus Gift

Posted February 16, 2022 by Leah Mojer 449

Nature is an amazing thing that often provides for us in ways that we don’t ever stop to think about. Did you know that unlike most other fruits, citrus is in season during our winter? Think about that, the time of year that we often get sick...

Spice It Up with Chiles

Posted February 8, 2022 by Leah Mojer 416

Just think of what your life was like before you were brave enough to try yoga for the first time. You don’t know how you lived so long without it, right? Well, that’s the feeling we hope to instill when it comes to cooking with dried...

Wine Guide; Everyday Values

Posted February 8, 2022 by Leah Mojer 382

New values in our wine department! Click here to view

Wine Wednesday- Salty Like the Sea

Posted February 2, 2022 by Leah Mojer 321

We can practically smell the fine mist of briny sea air off the coast of France with this week’s pair of gems. This week is another staff favorite that is frankly shocking we haven’t waxed poetic about before now. Cricket Creek Feta is...

Small but Mighty; A Tinned Fish Primer

Posted February 2, 2022 by Leah Mojer 293

I’ve been known to wax poetic about anchovies as one of my favorite secret ingredients. A filet or two…gently melted into your base while sauteing garlic or vegetables is life changing. That being said, anchovies should be the first step...

Wine & Cheeese Wednesday: A Mini Trip to France

Posted January 26, 2022 by Leah Mojer 311

Pack your bags! In this week’s Wine Wednesday, resident Cheese Manager, Erin takes us on a miniature vacation to France by way of the Pyrenees and through a French grape called Viognier that’s made a happy home in California. Enjoy!...

Wine Wednesday: Unique, Boutique, Technique

Posted November 10, 2021 by Leah Mojer 656

Summing up this week’s pairing in three words: Unique…boutique…technique. Two favorites in need of some well-deserved attention! This week’s cheese is one of our faves (surprise!), but I feel it is an oft overlooked member of...

Wine Wednesday: An Epic Comeback

Posted October 27, 2021 by Leah Mojer 461

This week, our pairing highlights a cheese world comeback story that we couldn’t be happier about. Consider Bardwell Farm’s Pawlet is named after their hometown in West Pawlet, Vermont. About 18 months ago, while conducting some routine...

Wine Wednesday: Grown Up Snacks

Posted October 20, 2021 by Leah Mojer 519

A grown up pairing that’s as classic as it is decadent, Erin pick this week has us positively drooling! It’s been a while since we’ve truly sung the praises of a classic, delicious, decadent French triple cream and Fromager D’Affinois...

Wine Wednesday- Old is New!

Posted October 13, 2021 by Leah Mojer 635

As you probably read in last week’s Farm Dirt, October 6 was National Orange Wine Day! If you saw wine manager Leah’s , then maybe you picked up a bottle from our selection and drank it last weekend & now you’re hooked. Welcome to the...

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