Cheese Plate

Cheese Plate

Bartlett’s Cheese Plate Serves 10 ½ pound of one soft cheese- Delice de Bourgogne, Moses Sleeper, La Tur, Brie de Meaux ½ pound of one semi hard cheese- Petit Basque, Beemster Aged Gouda, Cobb Hill Ascutney Mountain ½ pound of one blue cheese...

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Tim Chi Kim Chi

Tim Chi Kim Chi

Tools Jars or other cylindrical containers (wide mouth quart jars are easy to deal with) Tabletop thermometer Plastic wrap Rubber bands A Food Processor or Blender Ingredients 1 pound red cabbage 2 Tablespoons salt 1/3 Cup ginger 1 cups scallions...

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Citrus Flounder

Citrus Flounder

Ingredients: 2 Pieces of flounder 1 Blood orange segmented and juiced 1 Myer lemon zest and juice 5 tablespoons minced capers 2 tablespoons chopped parsley ½ stick of butter, cubed Salt & pepper to taste Method: Heat sauté pan on high heat...

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Nantucket Cranberry Pie

INGREDIENTS Bottom Layer 2 cups Cranberries (Fresh or Frozen) ½ cup Sugar ½ cup Walnuts, chopped Next Layer ¾ cup (1 ½ sticks) softened butter 1 cup sugar 2 eggs 1 teaspoon Vanilla extract Topping 1 cup flour 1 teaspoon kosher salt ½ teaspoon...

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