Our success depends upon the talents and efforts of many other employees besides the staff included here. Every employee’s work and dedication is appreciated by the Bartlett’s Family, the managers and our faithful customers.
Working on the farm can be hard work. But it is also one of the most rewarding jobs you’ll ever have. Our farm is located within a five minute walk to the beach, and many days you can hear the surf from the fields.
There are a number of different roles each year in the Greenhouses and field, Garden Center, Market and Kitchen. Our employees and interns come from all over the United States and as far away as Argentina, Kosovo, Brazil, Haiti, Jamaica, Indonesia, China, Vietnam, England, Ireland, Scotland, Canada, Australia, Spain, Dominican Republic, Costa Rica, Albania, Ukraine, Moldova, Romania, Switzerland, Turkey, Guatemala, Chile, Columbia, Poland, Russia, Bulgaria and Italy. This list grows every year!
Want to be part of something special? Bartlett’s Farm is an historic family farm dedicated to sharing our passion for Farm Fresh Food, good times and a sustainable environment. If you are interested in joining our amazing farm, fill out an on-line application below. Please be sure to list your availability dates. Farmers are always looking ahead, so we accept applications all year. All applications will be kept on file for one year .
See what our employees had to say about their work experiences at Bartlett’s Farm
“This was the best summer I’ve had in such a long time! I’ve seen so much and had so many new experiences. It was a remarkable summer and I would not take anything away from it. I’m so grateful for the opportunity!” Shaniel- Cashier from Jamaica
“You should know your Farm is really great. I’ve worked a lot of places on the island and the one place I want to come back to is Bartlett’s Farm….It’s like a family in the kitchen. Some of the people have worked together a long time, but they easily let people into the family.” Luba from Russia. Worked in Kitchen.
“We all agreed it was the best summer of our lives!” “I want to come back and I can’t imagine not coming back!” Abby- Cashier from Maryland
“Kat, Chris and Stephanie are so on their game! Looking back, they were so patient when we didn’t know anything! It’s a tough job, everyone stays late, but working late is easier when you see those guys working beside you. It’s motivating to see the people you work for working harder than you.” – Brendan, Kitchen Counter Customer Service from NJ
“From the very beginning, Andrew [Spollett, Vegetable Production Manager] trusted us to get the job done which required us to think, grow and gain confidence without having to rely on our boss to answer every question.” Sakhile – Agricultural intern from Zimbabwe
“Mj [Mojer, Market Manager] is the best person on the planet. Best boss ever. Her positive attitude is infectious.” David Winking- Stocker Supervisor – from CT.
“I never expected to make such close friends here!” Tom- Delivery Driver from VA
“We all want Mj [Mojer, Market Manager] to be happy and proud. She really does instill loyalty in people.” Nina, Produce Supervisor from MA
“The collective is very close here. Everyone knows everyone and it really is a Farmily.” Sasha- Prep cook from Moldova
“It was just the best summer. I don’t know how else to describe it!” and “Mj is the best! I honestly don’t think I could find anyone better anywhere.” Laurie McVeigh – Inventory Supervisor from Ireland
“Sherri [Marean, Operations Manager] is the best! So, so good. I’m thankful to work for her. She looks after us.” My summers have been amazing, so good! They just get better every year!” Laurie McVeigh -4 years later as Inventory Supervisor and Receiver
“The working environment is just so great. It’s so friendly and everyone works as a team.” Kornelijus- Stocker from Lithuania
“I never imagined I would like working with flowers so much! and Pete [Smith, Head Grower] and Fernanda [Longo, Greenhouse Manager] were amazing!” Rafaela –Greenhouse intern from Brazil
“Everyone who works here, from the upstairs to the basement, are good people, which is important.” Scott Osif, Chef from Nantucket and Boston
“I have a lot of great stories from working there! The Garden Center crew is the best!” Bella –Garden Center employee from Cape Cod
“Everyone loves what they do. Everyone is so friendly and eager to help!” Elisa “Ed”- Prep Cook from Italy
“It was really hard work and I wasn’t sure I could do it at first, but Andrew [Spollett, Vegetable Production Manager] and everyone was so encouraging and said “You can do it!” I became strong physically and mentally. I’ve become a much harder worker and now I know my potential.” Yuyan, Agricultural Intern from China
“Whitney [Customer Service Manager] was a really great manager and the supervisors were all really helpful and understanding.” Clare from CT.
“I’m going to remember this experience my whole life! This is my first time in America and it was so wonderful!” Joelle, Agricultural Intern from France
“Dave [Bartlett, Field and GH Vegetable Manager] is really inspiring. He has no idea how inspiring he is when he tells us about the business or his views of agriculture. In just one chat he really opened my mind about what she could accomplish.” Thaissa, Agricultural Intern from Brazil