WoodFire Sea Salt Pita Chips

I thought pizza was the only thing wood fired…. not anymore. Move over Pizza and welcome WoodFire Sea Salt Pita Chips.

These are so crunchy, crispy and delicious! Sea salt is my favorite with all its versatility, but Parmesan and Zaatar are not far behind!

 

So next time you’re feeling hungry….

Whip up some Guacamole, I usually go with Mitchell’s Fresh Guacamole.

Heat up some Queso, I make my own at home! With a good chunk of Velveeta cheese and ROTEL canned tomatoes.

Break out some Salsa – I need it extra hot, no mild or medium at my table!

Grab your favorite Hummus, I LOVE the Sabra Roasted Red Pepper, that’s the one for me!

Incredible for a crunchy salad topper. lately I have been crushing them up and drizzling over a Taylor Farms chopped salad kit (Ranch, for me please!).

The combos are endless when it comes to these delightful pita chips! Next time you’re at Bartlett’s, grab a bag of these Woodfire Sea salt pita chips, or the flavor of your choice, while you’re at it, make it two!

 

 

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